Active Nutritional Science Grants

PI Name Organization - Company Title Major Program / Research Group FOAsort descending
Lu, Junxuan Pennsylvania State Univ Hershey Med Ctr Early clinial trials for Angelica herbal supplements for prostate cancer interception PAR-21-035: Cancer Prevention and Control Clinical Trials Grant Program
Maclean, Paul S. University Of Colorado Denver Novel dietary interventions for reducing obesity-associated breast cancer PAR-21-035: Cancer Prevention and Control Clinical Trials Grant Program
Aronson, William J University Of California Los Angeles Role of GPR120 and Macrophages in Dietary Omega-3 Fatty Acid Inhibition of Prostate Cancer RFA-CA-17-017: Research Answers to NCI's Provocative Questions
Panda, Satchidananda Salk Institute For Biological Studies Impact of Time-Restricted Feeding in Reducing Cancer Risk Through Optimizing Mitochondria Function Provocative Questions RFA-CA-20-004: Research Answers to National Cancer Institute's (NCI) Provocative Questions
Marchand, Loic Le University Of Hawaii At Manoa Effects of Intermittent Energy Restriction on Intra-Abdominal Fat and the Gut Microbiome: A Randomized Trial Provocative Questions RFA-CA-20-004: Research Answers to National Cancer Institute's (NCI) Provocative Questions
Tussing-Humphreys, Lisa University Of Illinois At Chicago Effects of Time-restricted Eating versus Daily Continuous Calorie Restriction on Body Weight and Colorectal Cancer Risk Markers among Adults with Obesity Provocative Questions RFA-CA-20-004: Research Answers to National Cancer Institute's (NCI) Provocative Questions
Yun, Jihye Baylor College Of Medicine Impact of sugary drinks on gut microbiota and development of young-onset colorectal cancer Provocative Questions RFA-CA-20-005: Research Answers to National Cancer Institute's (NCI) Provocative Questions

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