Active Nutritional Science Grants

PI Namesort ascending Organization - Company Title Major Program / Research Group FOA
Shinde, Rahul Suresh Wistar Institute The role of gut microbe-derived choline metabolites in driving the pro-inflammatory macrophage phenotype and restricting pancreatic cancer PAR-19-199: Modulating Intestinal Microbiota to Enhance Protective Immune Responses against Cancer
Shalon, Tidhar Dari Envivo Bio Inc Development and clinical evaluation of the CapScan gastrointestinal sampling device for metabolomics monitoring PAR-20-133: Gastrointestinal (GI) and Microbiome Explorers: Development of Swallowable Smart Pills or Devices for Precision Nutrition, Microbiome and Digestive Disease Applications (R21/R33 Clinical Trial Required)
Ryan, Elizabeth P Colorado State University Rice Bran Microbial Metabolism for Colon Chemoprevention PA-13-302: Research Project Grant
Rozengurt, Juan Enrique University Of California Los Angeles Interaction between Chronic Stress and Obesity in Pancreatic Cancer Progression PAR-19-354: Neural Regulation of Cancer
Rosenberg, Daniel William University Of Connecticut Sch Of Med/Dnt Microbiota, Metabolites, and Colon Neoplasia PA-18-902: Advancing Translational and Clinical Probiotic/Prebiotic and Human Microbiome Research
Panda, Satchidananda Salk Institute For Biological Studies Impact of Time-Restricted Feeding in Reducing Cancer Risk Through Optimizing Mitochondria Function Provocative Questions RFA-CA-20-004: Research Answers to National Cancer Institute's (NCI) Provocative Questions
O'Keefe, Stephen J.D. University Of Pittsburgh At Pittsburgh Randomized Controlled Trial of Resistant Starch to Reduce Colon Cancer Risk in Alaska Native People PA-15-127: Advancing Translational and Clinical Probiotic/Prebiotic and Human Microbiome Research
Mason, Joel B Tufts University Boston Colorectal tumorigenesis on a cricket powder-based diet versus diets based on more typical protein sources PAR-20-052: NCI Small Grants Program for Cancer Research for Years 2020, 2021, and 2022
Marchand, Loic Le University Of Hawaii At Manoa Effects of Intermittent Energy Restriction on Intra-Abdominal Fat and the Gut Microbiome: A Randomized Trial Provocative Questions RFA-CA-20-004: Research Answers to National Cancer Institute's (NCI) Provocative Questions
Maclean, Paul S. University Of Colorado Denver Novel dietary interventions for reducing obesity-associated breast cancer PAR-21-035: Cancer Prevention and Control Clinical Trials Grant Program
Lu, Junxuan Pennsylvania State Univ Hershey Med Ctr Early clinial trials for Angelica herbal supplements for prostate cancer interception PAR-21-035: Cancer Prevention and Control Clinical Trials Grant Program
Li, Bing University Of Iowa E-FABP mediates n-3 fatty acid-induced tumor prevention through epigenetic control of immune cell differentiation and function PA-19-056: Research Project Grant
Lampe, Johanna W Fred Hutchinson Cancer Center Diet and the colonic exfoliome: a novel, non-invasive approach to testing interventions in humans PAR-18-020: NCI Clinical and Translational Exploratory/Developmental Studies
Kupfer, Sonia University Of Chicago Colonic responses to vitamin D and aspirin in African- and European-Americans PAR-15-093: Basic Cancer Research in Cancer Health Disparities
Kong, Mei University Of California-Irvine Using dietary glutamine supplementation for melanoma prevention and targeted therapy PA-20-185: NIH Research Project Grant

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